MENSHO

FARM TO BOWL
MENSHO is directly connected with farm and Kura (Japanese traditional storehouses). We use fresh seasonal ingredients which come from the fields and seas. We also produce new menu items for each season. For our original noodles, particular whole wheat grains are selected from farms and ground into flour at our factories, creating noodles that contain the actual taste of wheat. Our goal is to make a pipeline from farms to customers, essentially allowing the customer to feel a farmer’s philosophy, personality and the blessing he or she instills in the products. We want to appreciate and respect the soul of each ingredient, and efficiently create delicious dishes without wasting any resources.

Hours
Monday: Closed
Tuesday-Thursday + Sunday: 11:30AM to 9:00 PM
Friday- Saturday: 11:30AM to 10:00 PM